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Volume 1, Issue 3

Ann Nutr Food Sci. 2018;1(3):1011. | Research Article | Open Access
Abstract | Fulltext PDF

The Absence of Quality Standards on Meat Trade and its Implications to Retailers and Consumers

Antunes IC, Quaresma MAG, Fraga JB, Correia LS, Alves SP, Lemos JPC, Bessa RJB and Monteiro ACG

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