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Volume 1, Issue 2

Ann Nutr Food Sci. 2018;1(2):1010. | Editorial | Open Access
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Mediterranean Diet: The Right way to Longevity?

Walter Milano, Vincenzo Pizza and Anna Capasso

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Ann Nutr Food Sci. 2018;1(2):1009. | Short Communication | Open Access
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Polyphenols - What's Behind their Antiaging Brain Reputation?

Sarubbo F, Moranta D, Miralles A and Esteban S

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Ann Nutr Food Sci. 2018;1(2):1008. | Research Article | Open Access
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Assessing Household Food Security Status and Nutritional Outcome among Underprivileged Children (10-19 Years) from East Senatorial District of Lagos State, Nigeria

Oluwole Steve Ijarotimi and Mojisola Lydia Erota

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Ann Nutr Food Sci. 2017;1(2):1007. | Research Article | Open Access
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Nutrition and Health of Women in Chile

Francisco Mardones, Alvaro Passi, Pedro Rosso, Jaime Rozowski, Romina Torres- Robles, Jennifer Cantwell Wood, Gabriela Olagnero and Ximena Fernández

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Ann Nutr Food Sci. 2017;1(2):1006. | Research Article | Open Access
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Spatial Differentiation of Food Expenditures in an Enlarged European Union

Borkowski Bolesław, Krawiec Monika, Szczesny Wiesław, Yochanan Shachmurove and Monika Świątkowska

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